Vol. 2 No. 2 (2025): Green Design Engineering

View Vol. 2 No. 2 (2025): Green Design Engineering

Published: 2025-04-01

Original Research Article

Multi-level Health-Optimized Design: A Synergistic Path for Individual-Community-System in Sustainable Transportation Engineering

Yanhan Chen, Yanni Li

1-12
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Regime Destabilization and System Innovation: A Pathway for Sustainable Transportation Engineering Transformation Based on Design Criticism

Ying Huang, Shiju Zhu

13-25
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Sustainable Health Engineering for the Future: A Study on the Theory and Methodology of Eco-Co-Design

Shiming Lai, Wanying He

26-37
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Sustainable Health Design Based on Ecological Dynamics:Construction and Evaluation of a Dynamic Health Behavior Environment

Yingyan He, Wanfen Lin

38-50
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Development and Application of an Intelligent Green Design Tool: An Innovative Pathway Supporting Modularity and the Circular Economy

Zilin Ye, Xiaoli Lin, Liying Li

51-63
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Integrating Design Thinking with Systemic Change: An Experimental Study on Innovating Sustainable Workshop Methodologies

Yingdan Lin

64-72
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A Design Methodology for a Green and Healthy Food Choice Decision Support System Based on Multi-Dimensional Information Fusion and Behavioral Interventions

Louisei, Jiabin Xie, Yongfeng Situ

73-80
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A Health-Enhancing Design Framework: Ecological-Enabling Product and Environmental Design Strategies for Sedentary Populations

Qianyun Bi, Huan Yu

81-91
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Healthy Food Dining Strategies: A Study Focusing on Consumer Psychology and Behavioral Economics

Haoqian Chen, Jinling Liang, Wenhui Zhao

92-97
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Inclusive Design in Sustainable Food Systems:Integrating Healthy Food Innovation with Diverse Consumer Needs

Kunming Luo, Yongtong Liu

98-106
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